Andhra Pradesh Government Responds to Allegations of Temple Prasadam Contamination
Tirupati Laddu the Andhra Pradesh government, under Deputy Chief Minister Pawan Kalyan, has vowed to take strict measures following allegations that animal fat was used in the preparation of the prasadam laddus at the famous Sri Venkateswara Temple in Tirupati during the previous YSR Congress Party (YSRCP) administration. This controversy has sparked significant concern and debate regarding the sanctity of temple practices and the management of religious institutions.
In a recent statement, Kalyan expressed his dismay over the findings that the prasadam, which is a sacred offering to the deities, allegedly contained various types of animal fats, including fish oil, pork fat, and beef tallow. He emphasized the need for accountability from the Tirumala Tirupati Devasthanams (TTD), the governing body of the temple, which was appointed by the YSRCP government. Kalyan stated, “Our government is committed to taking the strongest actions possible, as these revelations highlight deeper issues concerning the desecration of temples, land disputes, and other religious practices.”
Kalyan also proposed the establishment of a “Sanatana Dharma Rakshana Board” at the national level to address various concerns related to temples across India. He called for a comprehensive dialogue involving policymakers, religious leaders, the judiciary, media, and citizens to collectively tackle the challenges facing Sanatana Dharma. “It is crucial that we unite to end any form of desecration against our faith,” he asserted.
The controversy gained traction after a report from NDDB CALF, a private laboratory that specializes in testing animal feed and dairy products, revealed that samples of ghee used in making the famed Tirupati laddus contained foreign fats, such as palm oil, fish oil, and lard. The Telugu Desam Party (TDP), currently in opposition, shared this report through its spokesperson Anam Venkata Ramana Reddy, further amplifying the accusations against the previous government.
Adding to the chorus, Andhra Pradesh IT Minister Nara Lokesh expressed his shock and disappointment, stating, “It is alarming to think that the previous administration used animal fat instead of pure ghee for such an important religious offering.” This sentiment underscores a growing public outcry regarding the authenticity of religious practices and the need for transparency in temple management.
In response to these allegations, senior YSRCP leader YV Subba Reddy, who previously chaired the TTD, dismissed the claims as “malicious.” He defended the practices of his administration and called for a focus on more pressing issues rather than engaging in politically motivated allegations.
The ongoing debate reflects broader societal concerns about the integrity of religious practices in India. The alleged use of animal fats in sacred offerings has raised questions not only about dietary preferences but also about cultural and religious sentiments. The incident has triggered a re-examination of the ethical standards within temple operations and the management of offerings that are deeply revered by millions of devotees.
As discussions unfold, the Andhra Pradesh government’s commitment to investigate these claims could have lasting implications on how religious institutions are governed and held accountable. The proposed national dialogue may pave the way for more rigorous standards and oversight to protect the sanctity of religious practices in the country.
This situation illustrates the intersection of religion, politics, and cultural identity in contemporary India, highlighting the critical need for sensitivity and transparency in managing sacred traditions. As the inquiry progresses, all eyes will be on the government’s actions and the outcomes of the proposed Sanatana Dharma Rakshana Board.

Tirupati laddus contain ‘beef tallow’: TDP shows ‘lab report’ after Andhra Pradesh CM's claim; YSRCP reacts | 10 updates
Political Turmoil Erupts Over Tirupati Temple Laddu Controversy
A significant political controversy has erupted in Andhra Pradesh after Chief Minister N. Chandrababu Naidu alleged that animal fat was used in the preparation of the prasadam laddus at the Tirupati temple during the tenure of the YSR Congress Party (YSRCP) led by Y. S. Jagan Mohan Reddy. This allegation has sparked a heated exchange between the rival political factions, with accusations flying back and forth.
During a recent press conference, the ruling Telugu Desam Party (TDP) showcased a lab report from a Gujarat-based livestock laboratory, claiming it confirmed the presence of “beef tallow” in the ghee samples used for the laddus. TDP spokesperson Anam Venkata Ramana Reddy presented this purported evidence, asserting that the lab findings indicated adulteration of the sacred offering.
Naidu’s allegations came amid a meeting of the National Democratic Alliance (NDA) legislative party, where he stated that the previous YSRCP administration had not spared the revered Sri Venkateswara Swamy temple, using substandard ingredients for the prasadam. He criticized the earlier government for compromising the sanctity of the temple.
Key updates on the Tirupati laddus controversy include:
Allegations of Adulteration: Naidu claimed that the YSRCP government had replaced ghee with animal fat in the laddus offered at the Tirupati shrine.
TDP’s Evidence: The TDP circulated a lab report purportedly confirming the presence of “beef tallow,” lard, and fish oil in the ghee samples, which were said to have been sourced from the Tirumala Tirupati Devasthanams (TTD).
Lab Report Details: The laboratory involved, CALF (Centre for Analysis and Learning in Livestock & Food), is part of the National Dairy Development Board located in Anand, Gujarat. The sample collection date was July 9, 2024, with the lab report issued on July 16.
Lack of Official Confirmation: Despite the TDP’s claims, there has been no formal acknowledgment or verification of the lab report from either the Andhra Pradesh government or the TTD.
Response from YSRCP: Senior YSRCP leaders have dismissed the allegations as politically motivated, with Rajya Sabha member Y. V. Subba Reddy criticizing Naidu for undermining the sanctity of the temple. He emphasized that the allegations were unfounded and hurtful to the sentiments of devotees.
Political Repercussions: The Bharatiya Janata Party (BJP), an ally of the TDP, has demanded legal action, stating that the alleged use of animal fat in sacred offerings is an affront to the Hindu community and cultural heritage.
Reactions from Other Leaders: Andhra Pradesh IT Minister Nara Lokesh remarked that the lab results clearly indicated the presence of animal fats in the laddus, echoing the TDP’s concerns.
Public Sentiment: The ongoing controversy has raised broader questions about the integrity of religious practices and the management of temple offerings in the state.
Naidu’s Countermeasures: Naidu asserted that the sanitization process at the temple has already begun in response to the alleged mismanagement by the previous government.
Cultural Impact: The controversy highlights the sensitive intersection of politics, religion, and cultural identity in Andhra Pradesh, with both parties seeking to leverage the situation to rally their respective bases.
As the political fallout continues, the implications of these allegations for both the YSRCP and TDP remain to be seen, with the potential for further developments in the investigation into the temple’s practices.